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Easy Mexican Style Rice

Print Recipe
Prep Time:5 minutes
Cook Time:30 minutes
Total Time:35 minutes
Course: Side Dish
Keyword: Mexican, Rice
Servings: 6

Equipment

  • Rice Cooker Preferred but optional

Ingredients

  • 1 ½ Cups White Rice
  • 2 ½ Cups Water
  • 2 tbsp Tomato Paste
  • 1/4 White or Yellow Onion
  • 2 Garlic Cloves
  • 1 tsp Ground Cumin
  • 1 Cup Frozen Mixed Vegetables
  • Salt

Instructions

  • Measure out rice and rinse under cold water until water runs clear.
  • In a blender add tomato paste, water, onion, garlic, cumin, and salt to taste. Blend until smooth.
  • Add tomato sauce mixture to the rice cooker and cook.
  • While the rice is cooking cook frozen bag of mixed veggies and set aside.
  • When rice is done cooking add in the cooked veggies and serve